Shock Top was originally introduced as a seasonal beer and became so popular that it is now available year round. It is an unfiltered Belgian-style wheat ale that is naturally cloudy with a billowy white foam head, light golden hue and slight taste of orange citrus peel and coriander. It is brewed with two row barley and wheat malts and imported Hallertau hops, as well as a blend of the classically aromatic Cascade and Willamette hops. Orange, lemon, lime peels and coriander are added to the brewkettle to contribute to the aroma and taste.